FRSC 2120 Fire Protection Systems (3-0-3)

This course reviews fire detection and protection systems, including automatic sprinkler systems, portable fire extinguishers, restaurant and kitchen systems, special hazard systems, detection systems, and control systems. Instructors will introduce the applicable laws, codes, and standards, as well as regulatory and support agencies. Specific topics include an introduction to fire protection systems, water supply systems for fire protection systems, water-based suppression systems, non-water-based suppression systems, fire alarm systems, smoke management systems, and portable fire extinguishers.

Offered TBD

Prerequisite

Program admission

Syllabus for this course