;

Bioprocessing Technology - Certificate (Career)

Application Code 298

For curriculum information, contact the Science, Engineering, and Technology Division—Room ST-248—443-518-1600.

Mid-Maryland Allied Healthcare Education Consortium
Frederick Community College Certificate

The Bioprocessing Technology certificate prepares individuals to work as process operators in biological products manufacturing facilities. Students will combine basic science and communication skills, manufacturing technologies, and good manufacturing practices in the course of study. Students will develop a strong basic science foundation with a sound understanding of the major technologies employed in the industry. They will also develop collaborative and disciplined work ethics while consistently practicing problem-solving skills.  Upon successful completion of the certificate, individuals will possess the necessary skills to qualify for employment in a variety of bioprocessing industries.

Courses Offered at Frederick Community College

Course NumberTitleCredits

Course NumberTitleCredits
BIOL-101General Biology I

4

BIOL-107Fundamentals of Microbiology

4

-or

BIOL-200Microbiology

4

CHEM-101General Inorganic Chemistry I

4

CHEM-102General Inorganic Chemistry II

4

Total Credit Hours: 35

Students interested in pursuing a degree at HCC in addition to preparing for this certificate should see “Allied Health Programs” or “Mid-Maryland Allied Health Care Education Consortium”  and also meet with an allied health advisor in the office of Admissions and Advising.

For important information about this financial aid-eligible program that leads to gainful employment, please visit http://apps.frederick.edu/gainful-employment/bio%20tech.html.