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About National Louis University
About the University Course Catalog
2024–2025 Academic Calendar
Tuition and Fees
Admissions
Types of Credit
Financial Aid
Student Services
Policies
Degrees Offered
Certificates
Non-Degree Endorsement Offerings
General Education Core
College of Psychology and Behavioral Sciences: Graduate
Graduate School of Business and Leadership
Kendall College of Culinary Arts and Hospitality Management
National College of Education
Undergraduate College
Other Programs of Study
Course Descriptions
- ABA - Applied Behavior Analysis
- ABS - Applied Behavioral Sciences
- ACC - Accounting
- ACL - Adult Continuing Literacy Education
- AES - Applied Educational Studies
- ART - Art
- BDA Business Data Analytics
- BEV - Beverage
- BPA - Baking and Pastry
- BRV - Braven Career Development
- BUS - Business and Management
- CAP - Curriculum-Advocacy-Policy
- CAPK - Capstone
- CAR - Career Development
- CCD - Doctoral Core
- CCNA - Cisco Certified Network Asc
- CES - Counselor Ed and Supervision
- CIC - Curriculum and Instruction, Core
- CIL - ESL Bilingual Education
- CIS - Social Studies Education
- COM-Communications
- CPL - Credit for Prior Learning
- CSJ - Criminal & Social Justice
- CSS-Computer-Science-Info-Systems
- CUL - Culinary
- DBA - Doctorate in Business Administration
- DEE - Disability and Equity in Education
- DOC - Doctoral Research Courses
- DTE-Design-Thinking-Entreprneship
- EAL - English Additional Language
- ECE - Early Childhood Education
- ECO - Economics
- EDL - Educational Leadership
- EDU - Education
- ELE - Elementary Education
- ENG - English
- ENT - Entrepreneurship
- EPS - Educational Psychology
- ESL - Eng for Speakers of other Lang
- ESR - Educational Statistics and Research
- FIN - Finance
- GEN - General Education
- HCL - Health Care Leadership
- HED - Higher Education Leadership
- HIS - History
- HOS - Hospitality Management
- HRM - Human Resource Management
- HSC - Human Services Core/Counseling
- HSM - Human Services Multiple Program
- HSS - Human Services Substance Abuse
- HUM - Humanities
- INT - Interdisciplinary Studies
- ITSS - IT Support Specialist
- KBPA - Baking and Pastry
- KCUL - Culinary
- LACT- Human Lactation
- LAE - English
- LAM - Mathematics/Quantitative Reasoning
- LAN - Natural Science
- LAP - Psychology/Behavioral Science
- LDE-Linguistic-Diversity-Equity
- LDR - Teacher Leadership
- LGT - Legal Technology
- LIBR - Library
- LSE - Learning Sciences in Education
- LTC - Long-Term Care Administration
- MBA - Master of Business Administration
- MCH - Maternal Child Health
- MEDA - Medical Assistant
- MES - Media Communications
- MGE - Middle Grades Education
- MGT - Management
- MHA - Master of Health Services Administration
- MHE - Mathematics Education
- MIS - Management Information Systems
- MKT - Marketing
- MPH - Public Health
- MTH - Math
  - 100
  - 200
  - 300
  - 400
- NUR - Nursing
- OBD- Organizational Behavior, Development & Leadership
- ORG- Organizational Leadership and Development
- PAC - Pace Program
- PFS- Professional Seminar
- PHI - Philosophy
- PJM - Project Management
- PPA - Public Policy and Administration
- PSYD - Clinical Psychology
- PSY - Psychology
- PTIL-Postsec-Tchng-Instr-Ldrshp
- RBT - Registered Behavior Technician
- RES - Research Methods
- RLD - Reading and Language, Doctorate
- RLL - Reading and Language, Literacy
- RLP-Reading-Language-Preservice
- RLR - Reading and Language, Reading
- SCE - Science Education
- SCI - Science
- SCIK - Science - KC
- SEC - Secondary Education
- SOC - Sociology
- SPAN - Spanish
- SPE - Special Education
- SPY - School Psychology
- SPYA - School Psychology
- SPYF - School Psychology Florida
- SSE - Social Science Education
- STEM-Sci-Technlg-Engr-Math
- SWK - Social Work
- WP- Wine Pro
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MTH 150 Data Literacy: Turning Numbers into Stories and Insights

Discover the power of data to tell compelling stories and guide informed decisions. This course builds practical skills for collecting, interpreting, and visualizing data, empowering clear and confident decision-making in everyday situations.

Credits

5