Administration
Leigh Uhlir, Associate Dean, M.Ed., American Intercontinental University
Christine Duke, Continuing Education Support Manager- TASTE
Peter McNamara, Associate Director of Culinary Operations
Administrative Faculty
Deborah Popely, Program Curriculum Chair, D.B.A, Walden University
Wook Kang, Program Curriculum Chair, B.A. Le Cordon Bleu College of Culinary Arts
Faculty
Marianne Albovias, M.S., Northwestern University
John Campbell, B.S., Southern Illinois University
Pierre Checchi, Brevet d'Etudes Professionnelles, Hotellene - Collectivites, Cuisine, Ministere de I'Education Nationale
Heidi Hedeker, M.A., University of Chicago
Maxwell Irwin, B.B.A., Florida Atlantic University
Colleen Karsted, M.A., National Louis University
Michael Krause, M.Ed., Walden University
John Laloganes, M.Ed., University of Minnesota
Thomas Meyer, B.S., Walden University
Christopher Quirk, B.A., University of Wisconsin
Paul Romer, M.M., Northwestern University
Michael Salzinski, B.A., University of Illinois