Faculty

Marianne Albovias, M.S., Northwestern University

John Campbell, MBA, National Louis University

Pierre Checchi, Brevet d'Etudes Professionnelles, Hotellene - Collectivites, Cuisine, Ministere de I'Education Nationale

Heidi Hedeker, M.A., University of Chicago

Michael Krause, M.Ed., Walden University

John Laloganes, M.Ed., University of Minnesota

Thomas Meyer, B.S., Walden University

Eurico Palasigue, B.S., Colegio De San Juan De Letran, Manilla Philippines

Philip Pessin, B.S., University of Nevada

Christopher Quirk, B.A., University of Wisconsin

Paul Romer, M.M., Northwestern University

Michael Salzinski, B.A., University of Illinois