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About National Louis University
About the University Course Catalog
2024–2025 Academic Calendar
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General Education Core
College of Psychology and Behavioral Sciences: Graduate
Graduate School of Business and Leadership
Kendall College of Culinary Arts and Hospitality Management
National College of Education
Undergraduate College
Other Programs of Study
Course Descriptions
- ABA - Applied Behavior Analysis
- ABS - Applied Behavioral Sciences
- ACC - Accounting
- ACL - Adult Continuing Literacy Education
- AES - Applied Educational Studies
- ART - Art
- BDA Business Data Analytics
- BEV - Beverage
- BPA - Baking and Pastry
- BRV - Braven Career Development
- BUS - Business and Management
- CAP - Curriculum-Advocacy-Policy
- CAPK - Capstone
- CAR - Career Development
- CCD - Doctoral Core
- CCNA - Cisco Certified Network Asc
- CES - Counselor Ed and Supervision
- CIC - Curriculum and Instruction, Core
- CIL - ESL Bilingual Education
- CIS - Social Studies Education
- COM-Communications
- CPL - Credit for Prior Learning
- CSJ - Criminal & Social Justice
- CSS-Computer-Science-Info-Systems
- CUL - Culinary
- DBA - Doctorate in Business Administration
- DEE - Disability and Equity in Education
- DOC - Doctoral Research Courses
- DTE-Design-Thinking-Entreprneship
- EAL - English Additional Language
- ECE - Early Childhood Education
- ECO - Economics
- EDL - Educational Leadership
- EDU - Education
  - 000
  - 200
  - 300
  - 400
  - 500
- ELE - Elementary Education
- ENG - English
- ENT - Entrepreneurship
- EPS - Educational Psychology
- ESL - Eng for Speakers of other Lang
- ESR - Educational Statistics and Research
- FIN - Finance
- GEN - General Education
- HCL - Health Care Leadership
- HED - Higher Education Leadership
- HIS - History
- HOS - Hospitality Management
- HRM - Human Resource Management
- HSC - Human Services Core/Counseling
- HSM - Human Services Multiple Program
- HSS - Human Services Substance Abuse
- HUM - Humanities
- INT - Interdisciplinary Studies
- ITSS - IT Support Specialist
- KBPA - Baking and Pastry
- KCUL - Culinary
- LACT- Human Lactation
- LAE - English
- LAM - Mathematics/Quantitative Reasoning
- LAN - Natural Science
- LAP - Psychology/Behavioral Science
- LDE-Linguistic-Diversity-Equity
- LDR - Teacher Leadership
- LGT - Legal Technology
- LIBR - Library
- LSE - Learning Sciences in Education
- LTC - Long-Term Care Administration
- MBA - Master of Business Administration
- MCH - Maternal Child Health
- MEDA - Medical Assistant
- MES - Media Communications
- MGE - Middle Grades Education
- MGT - Management
- MHA - Master of Health Services Administration
- MHE - Mathematics Education
- MIS - Management Information Systems
- MKT - Marketing
- MPH - Public Health
- MTH - Math
- NLU - National Louis University
- NUR - Nursing
- OBD- Organizational Behavior, Development & Leadership
- PAC - Pace Program
- PHI - Philosophy
- PJM - Project Management
- PPA - Public Policy and Administration
- PSYD - Clinical Psychology
- PSY - Psychology
- PTIL-Postsec-Tchng-Instr-Ldrshp
- RBT - Registered Behavior Technician
- RES - Research Methods
- RLD - Reading and Language, Doctorate
- RLL - Reading and Language, Literacy
- RLP-Reading-Language-Preservice
- RLR - Reading and Language, Reading
- SCE - Science Education
- SCI - Science
- SCIK - Science - KC
- SEC - Secondary Education
- SOC - Sociology
- SPAN - Spanish
- SPE - Special Education
- SPY - School Psychology
- SPYA - School Psychology
- SPYF - School Psychology Florida
- SSE - Social Science Education
- STEM-Sci-Technlg-Engr-Math
- SWK - Social Work
- WP- Wine Pro
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EDU 481CB Methods of Teaching Science in Early Childhood Education

This course will present essential elements for effective science instruction in early childhood education environments. Students will develop competencies in science content, differentiated instructional strategies, and assessing student’s needs. Current directions in research, policy, and developmentally appropriate practice in early childhood science will be explored and connected. Special consideration will be given to addressing the individual needs of a diverse population. NOTE: this course is only open to students in the ECE Competency-Based program.

Credits

5

Prerequisite

EDU 200CB and EDU 210CB, or Gateways Level 2 ECE Credential.

Corequisite

None.